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Sunday Lunch Menu

Sunday Lunch


Le Bistro's homemade fishcake served with a white wine and sweet chilli sauce

Pan fried black pudding cooked with apples and onions served with a tarragon sauce

Homemade Yorkshire pudding served with onion gravy

Mushrooms cooked in a garlic sauce, served with a slice of toasted garlic bread

Selection of melon and pineapple served with a fruit coulis

Prawn cocktail served with mixed salad, marie rose sauce and lemon wedge

Chefs soup of the day served with a warm bread roll

Smooth brussels pate with salad, apple and ale chutney and toast


Homemade vegetable moussaka, layers of sweet potato, butternut squash and aubergine baked in the oven in a tomato ragout with a cheese sauce served with garlic bread bread

Roast chicken wrapped in smoked ham served with chorizo, roast pepper and tomato sauce

Poached fillet of salmon glazed with a cheese sauce

Homemade steak and potato pie served with gravy and Henderson's relish

Roast loin of pork with stuffing, Yorkshire pudding, crackling, apple sauce and gravy

Prime roast sirloin of beef with a Yorkshire pudding, gravy & horseradish sauce £1.95 extra

Breast of chicken served on black pudding with a red wine, bacon, mushroom, spring onion sauce

Roast leg of lamb with Yorkshire pudding served with mint onion gravy


Selection of hot and cold puddings