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Midweek Lunch Menu


1 Course £10.95 2 Course £13.75 3 Course £15.45


Starters


Le Bistro's homemade fishcake served with a white wine and sweet chilli sauce


Garlic mushroom and spinach pancake glazed with a cheese sauce


Smooth pate with apple and ale chutney, toast and salad leaves


Selection of fresh melons and pineapple served with a summer fruits coulis


Chef's soup of the day served with a warm bread roll


Goats cheese baked in a tart case with tomato and red onion chutney served with a beetroot relish

Main Courses


Le Bistro's homemade steak and potato pie served with Henderson's relish


Roast chicken breast stuffed with sausage and sage and onion stuffing with a Yorkshire pudding and gravy


Deep fried haddock with homemade chips, mushy peas, lemon and tartar sauce


Pan fried loin of pork cooked in a bacon, apple and tarragon sauce


Vegetable moussaka, layers of sweet potato, butternut squash, courgettes and aubergines baked in the oven with a tomato ragu and cheese sauce


Lasagne bolognaise, layers of mince beef and pasta sheets baked in the oven with a cheese sauce and served with garlic bread

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Selection of hot and cold desserts

Summer Lite Lunch

£10.95

To Start

Glass of prosecco or non alcholic elderflower Spritzer

Followed By A choice Of Either

Le Bistro's homemade fishcake served with salad leaves and a white wine and sweet chilli sauce

Lasagne bolognese, layers of mince beef and pasta sheets baked in the oven with a cheese sauce served with a slice of garlic bread

Homemade quiche of the day with salad and coleslaw

Strips of chicken pan fried with chorizo, smoked ham, peppers and onions in a salad dressing served with salad leaves

Add a basket of chips for only £2.95 extra

These are set dishes and are unable to be changed in any way